Eno-tourism in Sardinia: Appointments with the Wine
Staff Writer - July 1, 2003

Discover the flavors and traditions of Sardinia

  • Open wineries, May
    Tour the Sardinian wineries: tasting, specialty foods, art, traditional culture and artisanal products.
  • Wine chalices under the stars: August, Saint Lorenz night
    Wine tasting, music and concerts under the starry, Sardinian nights. A must for everybody on the island.
  • Golden Novello: Arzana, (NU), November
    An flavor excursion through the perfumes of Sardinia.
    From Cagliari to Arzana, aboard the ancient Trenino Verde, or "Little Green Train". Along the suggestive railroad itinerary the train stops four times for wine tasting of the newly made novello wines and delicious specialty foods. A countryside excursion including lunch is scheduled as well.
  • Review of novello wines: Milis, November
    Regional review of novello wines: wine and specialty food tasting.

Important 2003 Sardinia dates for lovers of good wines and specialty foods.

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